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Falling temperatures are sending our thoughts toward comfort foods. And what's more comforting than oatmeal in cookie form? Our classic oatmeal cookie is soft and chewy, not overly sweet, loaded with oat-y goodness and features a satisfying hit of salt. You can make...
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Perfect for summer, these no-bake bars are beloved by our family and everyone who tries them. So easy to make - only 6 ingredients, about 10-15 minutes of prep, then a quick cool-down. They make a great choice for your...
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We've tried lots of banana recipes, but keep coming back to our updated version of my grandma's banana cake. The secret to great banana flavor is REALLY ripe bananas. Black is good. Black and shriveled, almost fermented or frozen then...
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Perfect for a birthday or a rainy Tuesday, these soft, sprinkle-covered. almond flavored sugar cookies will brighten the day! They freeze well as dough balls or baked cookies, so go ahead and make a big batch so you can have...
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Why settle for a plain vanilla cupcake when you can have a flavorful, tender cupcake instead? This is a new favorite at our place. The recipe, adapted from one by Baker By Nature, is a bit more complicated than a...
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