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Falling temperatures are sending our thoughts toward comfort foods. And what's more comforting than oatmeal in cookie form? Our classic oatmeal cookie is soft and chewy, not overly sweet, loaded with oat-y goodness and features a satisfying hit of salt. You can make...
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Nothing says September in our house like apple desserts. This easy new cake uses applesauce and sliced apples to celebrate the season. We always make a stop in tiny Laurelville, Ohio to Laurelville Fruit Farm's apple store to get their...
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We love apple desserts, but often find that apple cake is either mushy or lacks real apple flavor. The solution? Concentrated apple cider! We used it in a tender, super-apple-y bundt cake recipe that we very slightly adapted from Browned Butter...
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These pretty brownies just scream "fall," and are perfect when you want to dress up your favorite brownies in seasonal party clothes. The light cheesecake layer swirls together plain and pumpkin spiced batters and will delight all you pumpkin spice...
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Here's an apple cake that tics all our boxes. Easy to make. Check. Simple ingredients. Check. Tastes delicious. Check. Better using SideSwipe. Check! We slightly adapted this recipe by Once Upon a Chef. It's a super simple single layer cake that's perfect for...
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