blog

Mixer education, recipes and news

Search

A dozen bite-size pumpkin cheesecakes with salted caramel and toasted pecans
Perfect for Thanksgiving and fall gatherings, these little pumpkin cheesecakes sit atop a Biscoff crust. Super simple to make - no water bath and no worries about cracked tops. Make with chocolate chips or top with salted caramel and toasted pecans. Flexible and adaptable.
Continue reading